![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5E3vfxhCFBV0O05JPxi8NcHE301nBYFb9DULcdmKTGHMNHjFoKc7mKzj845GmOKiroQDsbUuQnUBliDgNJTCCOHEvdTbfx-1lX2rTvLeLGtMVWZiTfF6M-Tku6phMY5jiwJRYxYXnv94/s320/matzo-chapati.jpg)
When hot air cooks its inside, the chapati puffs up ... but it flattens back
It's like the air inside shapes it | Man | מצוה | Q2:58
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Add meat, salad, sauce & stuffs, it'll be a taco!
Wikipedia states the Sumerians discovered flat breads in ancient Mesopotamia.
Check out these varieties of flat breads! | WIKI | QA Eat
![]() Fragrance | ![]() Rise Shine | ![]() 5781 | ![]() Central Asians | Ben David |
2 comments on "Flat Bread"
I read a post on how the Jewish Kurds from Iraq make Khoubz. The technique is shared by nomadic Turks, is it bcoz ancient Mesopotamia linked Turkey to Iraq through the Tigris Euprates? | map
It seems like the Syrian bread cooked in the tanoor [photo, video]. In Iran it's more rectangular like the lavash [photo]. Tanoor is an earthen oven, it seems it's all across the Caucasus, Turkey, Iran, Central Asia, Pakistan especially in Khyber Pakhtunkhwa. | ref
In Arabic, the "soul" is rouh (روح : air) or nafs (نفس : breath), similar to Hebrew ruakh (רוח) and nefesh (נֶפֶש). It seems like air, is it the breathing that keeps our body alive. ما شاء الله
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